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Steve Myers, senior editor, is a graduate of the English program at Arizona State University. He first entered the natural products industry and Virgo Publishing in 1997, right out of college, and he has managed to escape the searing Arizona heat by relocating to the Washington D.C. metro area. His focus has been on the financial, regulatory and quality control issues in the industry, in addition to writing stories on all aspects of the industry, from research results to manufacturing topics.
Upcoming SupplySide West sports summit speaker Kevin Turner, Ph.D., the Carbery Group, explains why fermented ingredients are back in vogue and popping up more often in performance nutrition for active consumers.
A powerful pre-workout drink, a low-sugar, non-GMO wellness bar and high-protein meal replacement shake are among the finalists vying for the 2019 NEXTY Awards at SupplySide West in Sports Nutrition Food and Beverage.
Baby Boomers and older generations are turning to exercise and diet to stay healthy in their twilight years. Several sports nutrition ingredients offer researched benefits to help these consumers stay fit and recover...