Which products reigned supreme in allergen-free, brand storytelling, functional food and beverage and more? Presenting the 2019 NEXTY Awards at SupplySide West winners.
The global market for probiotic supplements has declined since 2016, which is in line with the growth of the fermented tea known as kombucha.
Understanding the differences in CBD and hemp-derived extraction methods is key to creating a successful product.
Brands are responsible for ensuring their products meet regulatory requirements. Critical to achieving regulatory compliance is testing. Many brand owners partner with contract laboratories, but forming the right testing lab partnerships requires...
Food processing equipment requires proper design, operation and sanitary maintenance to minimize the risk of contamination from microbial, chemical and physical hazards.
Consumers are concerned about the environment and want brands to reduce the use of plastic packaging.
The clean-label movement goes hand-in-hand with consumer desires for more natural colors and flavors in their food and drink.
Suppliers are increasingly seeking to make data-driven decisions, utilizing insights from groups like NEXT that are monitoring market trends.
Jeff Hilton, co-founder of BrandHive, offers tips on how brands can effectively incorporate certifications without causing “certification fatigue.”
New research from MarketPlace highlights white space opportunities for formulators, marketers and suppliers