Sponsored By

Label-Friendly Meat Shelf-Life SolutionsLabel-Friendly Meat Shelf-Life Solutions

February 2, 2012

1 Min Read
Label-Friendly Meat Shelf-Life Solutions

Long-distance distribution networks and convenience-craving consumers have meat processors exploring methods to extend the shelf life of all types of proteinsfrom marinated, raw, prepackaged chicken breasts to fully cooked slabs of ribs to simple ground beef.

Subscribe and receive the latest insights on the healthy food and beverage industry.
Join 47,000+ members. Yes, it's completely free.

You May Also Like