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How blockchain will change ingredient traceability and transparency – videoHow blockchain will change ingredient traceability and transparency – video

August 3, 2018

For food safety, blockchain is the solution to protecting from food fraud and adulteration. It also offers a competitive advantage for early movers. The revolution is on. Todd Runestad, INSIDER senior editor, talks with Thom King, CEO of Icon Foods, about the future of traceability and transparency.

About the Author(s)

Todd Runestad

Todd Runestad

Content Director, NaturalProductsInsider.com, Sr. Supplements Editor, Natural Products Insider

I've been writing on nutrition science news since 1997. I'm The content director for NaturalProductsInsidercom and digital magazines. Other incarnations: supplements editor for newhope.com, Delicious Living and Natural Foods Merchandiser. Former editor-in-chief of Functional Ingredients magazine and still cover raw material innovations and ingredient science.

Connect with me here https://www.linkedin.com/in/toddrunestad/

My daily vitamin regime includes a morning smoothie with a range of powders including protein, collagen and spirulina; a quality multi, B complex, C with bioflavonoids, >2,000IU vitamin D, E, magnesium, high-selenium yeast, PQQ, choline, alpha-lipoic acid with carnitine, coQ10, fish oil concentrate, probiotics and some adaptogenic herbs.

See more from Todd Runestad

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