Sustainable herbs program: Following medicinal plants from seed to shelf

May 20, 2019

7 Slides

Do you know where your herbs come from? Do you know why it matters? The climate is changing, and suppliers in the botanical industry are dealing with droughts, floods, rising temperatures and other deviations that impact supply chains. What considerations must be taken by both suppliers and brands to make sure they leave the planet in as good, or better, shape as they found it? 

At SupplySide East 2018 in Secaucus, New Jersey, Ann Armbrecht, director, sustainable herbs program, American Botanical Council, spoke on “Sustainable Herbs Program: Following Medicinal Plants from Seed to Shelf ” This slide show was adapted from the presentation.

Listen to Armbrecht's discussion with INSIDER editor in chief Sandy Almendarez from SupplySide East 2019 here

Subscribe and receive the latest insights on the health and nutrition industry.
Join 37,000+ members. Yes, it's completely free.

You May Also Like