Mother Who Lost Son Blames Colorado Marijuana Candies

The death of 22-year-old Luke Goodman raises the question—yet again—of whether THC-infused foods are endangering the lives of consumers who are naïve to their delayed effects.

Josh Long, Associate editorial director, Natural Products Insider

March 31, 2015

2 Min Read
Mother Who Lost Son Blames Colorado Marijuana Candies

A third fatality has been linked to marijuana edibles since Colorado legalized marijuana for recreational use.

The death of 22-year-old Luke Goodman raises the question—yet again—of whether THC-infused foods are endangering the lives of consumers who are naïve to their delayed effects.

Goodman, an Oklahoman who was on vacation with his family, recently shot himself at a ski resort in Keystone, Colorado.

His mother blames the marijuana candy that his son ingested.

“We are absolutely convinced it was the edibles that led to his death," Kim Goodman told The Washington Post.

At first, Luke didn’t feel anything from the candy, which prompted him to ingest more marijuana treats, according to news reports. Caleb Fowler, Luke’s cousin, told Denver’s CBS4 that Luke took a total of five candies, five times the recommended dose.

“He wasn’t familiar with them," Kim Goodman told The Washington Post. “So he ate one, but 15 or 20 or 30 minutes later, he said, ‘I’m not feeling a thing.’ So they decided to take another one, then another one, then another one. And ultimately, he ended up taking five edibles."

A year ago, 19-year-old Levy Thamba leapt over a railing of a hotel to his death after he ate a marijuana cookie that a friend purchased from a Denver dispensary. One of his friends told police that he wasn’t feeling anything from the marijuana cookie so he ate the rest of the edible all at once.

In the wake of Thamba’s death, Colorado regulators adopted rules that are designed to encourage marijuana edible companies to make pot treats that contain no more than 10 mg of THC, the psychoactive ingredient in marijuana.

But marijuana edibles are said to take time to kick in, so people who are unaccustomed to them may take more than the recommended dose if they don’t immediately feel something, as was the case with Thamba and Goodman.

“What we’re seeing with edibles is that the effect is delayed for approximately 30 minutes, depending on the person," Al Bronstein, a physician and medical director of the Rocky Mountain Poison and Drug Center, told ABC News. “People get impatient for the effect and will take more, and then the symptoms are more pronounced than what they were expecting."

Denver attorneys representing a man who was charged with first-degree murder in the killing of his wife suggested in a preliminary hearing that he was impaired by marijuana-infused candy, according to CBS News.

Earlier this month, 48-year-old Richard Kirk pleaded not guilty and he is scheduled to go to trial in October.

“I would love to see edibles taken off the market … I think edibles are so much more dangerous," Kim Goodman told CBS4.

About the Author(s)

Josh Long

Associate editorial director, Natural Products Insider, Informa Markets Health and Nutrition

Josh Long directs the online news, feature and op-ed coverage at Natural Products Insider, which targets the health and wellness industry. He has been reporting on developments in the dietary supplement industry for over a decade, with a focus on regulatory issues, including at the Food and Drug Administration.

He has moderated and/or presented at industry trade shows, including SupplySide East, SupplySide West, Natural Products Expo West, NBJ Summit and the annual Dietary Supplement Regulatory Summit.

Connect with Josh on LinkedIn and ping him with story ideas at [email protected]

Education and previous experience

Josh majored in journalism and graduated from Arizona State University the same year "Jake the Snake" Plummer led the Sun Devils to the Rose Bowl against the Ohio State Buckeyes. He also holds a J.D. from the University of Wyoming College of Law, was admitted in 2008 to practice law in the state of Colorado and spent a year clerking for a state district court judge.

Over more than a quarter century, he’s written on various topics for newspapers and business-to-business publications – from the Yavapai in Arizona and a controversial plan for a nuclear-waste incinerator in Idaho to nuanced issues, including FDA enforcement of the Dietary Supplement Health and Education Act of 1994 (DSHEA).

Since the late 1990s, his articles have been published in a variety of media, including but not limited to, the Cape Cod Times (in Massachusetts), Sedona Red Rock News (in Arizona), Denver Post (in Colorado), Casper Star-Tribune (in Wyoming), now-defunct Jackson Hole Guide (in Wyoming), Colorado Lawyer (published by the Colorado Bar Association) and Nutrition Business Journal.

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