Sports Nutrition - References

March 13, 2007

15 Min Read
Sports Nutrition - References

1. Sports and Fitness Nutrition: A Global Strategic Business Report. Global Industry Analysts, Inc., page: 691, July 2006.

2. ibid

3. ibid

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13. Box W et al. "Soy intake plus moderate weight resistance exercise: effects on serum concentrations of lipid peroxides in young adult women." J Sports Med Phys Fitness. 45, 4:524-8, 2005.

14. Heneman KM, Chang HC et al. “Soy protein with and without isoflavones fails to substantially increase postprandial antioxidant capacity.”J Nutr Biochem. Jan;18,1: 46-53, 2007.

15. Tracy G. Anthony, Brent J. McDaniel, “Feeding Meals Containing Soy or Whey Protein after Exercise Stimulates Protein Synthesis and Translation Initiation in the Skeletal Muscle of Male Rats” The Journal of Nutrition 137: 357-362, 2007.

16. Candow DG, Burke NC, et al., “Effect of whey and soy protein supplementation combined with resistance training in young adults.” Int J Sport Nutr Exerc Metab.16, 3: 233-44, 2006.

17. Cribb PJ, Williams AD, “The effect of whey isolate and resistance training on strength, body composition, and plasma glutamine. Int J Sport Nutr Exerc Metab. 16, 5: 494-509, 2006.

18. Cribb, Paul J. 1; Williams, Andrew D. “Effects of Whey Isolate, Creatine, and Resistance Training on Muscle Hypertrophy.” Medicine and Science in Sports and Exercise, 39, 2:298-307, 2007.;jsessionid=

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21. Motyka M. Magnesium creatine chelate. Newest concept in ergogenics. Agro-Food-Industry Hi-Tech. March/April 2001: 18-21.

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53. Wang Y et al. "Dietary conjugated linoleic acid and body composition." Am J Clin Nutr. 79, (6 Suppl):1153S-1158S, 2004.

54. Gaullier J et al. "Conjugated linoleic acid supplementation for 1 y reduces body fat mass in healthy overweight humans." Am J Clin Nutr. 79, 6:1118-25, 2004.

55. Konig K et al. "Zinc, iron, and magnesium status in athletes--influence on the regulation of exercise-induced stress and immune function." Exerc Immunol Rev. 4:2-21, 1998.,1&Search_Arg=9505535&Search_Code=0359&CNT=20&SID=1

56. Marzatico F et al. "Blood free radical antioxidant enzymes and lipid peroxides following long-distance and lactacidemic performances in highly trained aerobic and sprint athletes." J Sports Med Phys Fitness. 37, 4:235-9, 1997.

57. Banerjee AK et al. "Oxidant, antioxidant and physical exercise." Mol Cell Biochem. 253, 1-2: 307-12, 2003.;jsessionid=4bm5smet9mn97.victoria?

58. Fukuhara K., Inokami Y., Tokumura A., Terao J., Suzuki A., “Rate constants for quenching singlet oxygen and activities for inhibiting lipid peroxidation of carotenoids and alpha-tocopherol in liposomes” Lipids., 33, 751-756 (1998).

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60. Chew B. P., Park J. S., Wong M. W., Wong T. S., “A comparison of the anticancer activities of dietary beta-carotene, canthaxanthin and astaxanthin in mice in vivo.”Anticancer Res., 19, 1849-1853, 1999.

61. Naito Y., Uchiyama K., Aoi W., Hasagawa G., Nakamura N., Yoshida N., Maoka T., Takahashi J., Yoshikawa T., “Prevention of diabetic nephropathy by treatment with astaxanthin in diabetic db/db mice”. BioFactors., 20, 49-59,2004.

62. Guerin M., Huntley M. E., and Olaizola M., Hematococcus astaxanthin: applications for human health and nutrition. Trends Biotechnol., 21, 210-216, 2003.

63. Naito Y., Uchiyama K., Aoi W., Hasagawa G., Nakamura N., Yoshida N., Maoka T., Takahashi J., Yoshikawa T., “Prevention of diabetic nephropathy by treatment with astaxanthin in diabetic db/db mice”. BioFactors., 20, 49-59, 2004.

64. Guerin M., Huntley M. E., and Olaizola M., “Hematococcus astaxanthin: applications for human health and nutrition.” Trends Biotechnol., 21, 210-216, 2003.

65. Bennedsen M., Wang X., Willen R., Wadstroem T., Andersen L. P., “Treatment of H. pylori infected mice with antioxidant astaxanthin reduces gastric inflammation, bacterial load and modulated cytokine release by splenocytes.” Immunol Lett., 70, 185-189,1999.

66. Aoi, W. et al., “Astaxanthin limits exercise-induced skeletal and cardiac muscle damage in mice.” Antioxid Redox Signal 5, 1:139-144. 2003.

67. Malmsten, C., 1998, “Dietary supplementation with astaxanthin rich algal meal improves muscle endurance - double blind study on male students.” Unpubl. Study from the Karolinska Institut, Stockholm.

68. Murase T, HAramizu S, et al “Green tea extract improves running endurance in mice by stimulating lipid utilization during exercise.”Am J Physiol Regul Integr Comp Physiol., 290, 6: R1550-6, 2006, ePub 2006 Jan 12.

69. “Astaxanthin inhibits inflammation” A proprietary, preliminary study by Cyanotech Corp. (

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74. Y. Hong1, S. Hong1, Y. H. Chang1, S. H. Cho21 Korea Cancer Center Hospital, Seoul, Republic of Korea, 2Yonsei Medical Clinic, Seoul, Republic of Korea,

75. Itoh H et al. "Vitamin E supplementation attenuates leakage of enzymes following 6 successive days of running training." Int J Sports Med. 21, 5:369-74, 2000.

76. Traber MG, “Relationship of vitamin E metabolism and oxidation in exercising human subjects.” Br J Nutr.,96 Suppl 1:S34-7, 2006.

77. ibid

78. Takanami Y et al. "Vitamin E supplementation and endurance exercise: are there benefits?" Sports Med 29, 2:73-83, 2000.

79. Peake JM. "Vitamin C: effects of exercise and requirements with training." Int J Sport Nutr Exerc Metab. 13, 2:125-51, 2003.

80. Tauler P et al. "Influence of vitamin C diet supplementation on endogenous antioxidant defences during exhaustive exercise." Pflugers Arch. 446, 6:658-64. Epub 2003 Jul 12, 2003.

81. Liu JF et al. "Blood Lipid Peroxides and Muscle Damage Increased following Intensive Resistance Training of Female Weightlifters." Ann N Y Acad Sci. 2005;1042:255-61.

82. Angelika Schäfer et al “Oligomeric procyanidins of French maritime pine bark extract (Pycnogenol®) effectively inhibit a-glucosidase”Diab. Res. Clin. Pract. doi:10.1016/j.diabres.2006.10.011

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99. Laura Lewis Frank, Janine T. Bear et al “The Effects of a Pre-exercise Feeding With or Without Fungal Carbohydrases (CarbogenTM) on Blood Parameters and Exercise Performance in Elite Cyclists: A Preliminary Study” International Journal of Sport Nutrition and Exercise Metabolism, 12, 282-290, 2002.

100. Lemley PV et al. "A correlation between muscular strength and hydroxyproline concentration in human patellar tendon." J Sports Med Phys Fitness. 31, 1:104-7, 1991.

101. Yu JS et al. "Correlation of MR imaging and pathologic findings in athletes undergoing surgery for chronic patellar tendinitis." AJR Am J Roentgenol. 165, 1:115-8, 1995.

102. Martha R. Rodgers, VMD, “Effects of Oral Glucosamine and Chondroitin Sulfates Supplementation on Frequency of Intra-articular Therapy of the Horse Tarsus” Intern J Appl Res Vet Med. 4, 2, 2006

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