Subscribe and receive the latest insights on the healthy food and beverage industry.
Join 47,000+ members. Yes, it's completely free.
Sponsored By
Wacker Biochem/Kyowa Hakko USAWacker Biochem/Kyowa Hakko USA
November 12, 2001
1 Min Read
.png?width=850&auto=webp&quality=95&format=jpg&disable=upscale "Wacker Biochem/Kyowa Hakko USA")
Wacker Biochem/Kyowa Hakko USA
ADRIAN, Mich., and NEW YORK--Wacker Biochem (www.wacker-biochem.com) and Kyowa Hakko (www.kyowa-usa.com) will both be at SupplySide West, discussing their alliance to market and sellL-cysteine products in the United States. Wacker developed a fermentation process to produceL-cysteine and has started commercial production of the ingredient. Kyowa Hakko is one of the leading manufacturers and marketers of amino acids. More details are available by visiting Wacker Biochem at Booth #1449 or Kyowa Hakko at Booth #1677-1679 at SupplySide West.
You May Also Like
