There’s no doubt that sweeteners have made their place in the world. Whether crafting our favorite cookies, sweetening our sodas or satisfying function and flavor needs in our baked goods, sweeteners provide the taste consumers want. And today we have an entire toolbox of sweet ingredients to choose from. However, the quest to address our collective sweet tooth, yet deal with myriad challenges presented by using and consuming sweeteners, makes this a dynamic area in the food industry.
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