Consumers are craving more complex flavors, new experiences, and more transparent labels. As a golden-yellow spice native to India, organic turmeric meets this demand. Derived from the rhizome of Curcuma longa, a member of the ginger family, turmeric provides numerous health benefits with its active compounds called curcuminoids. Because of its beautiful golden-yellow color and distinctive flavor, the number of turmeric-infused products is rapidly increasing across all segments of the natural foods industry.
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