Dietary supplement makers use chelated minerals to provide increased bioavailability, which enhances efficacy and provides an edge in marketing against competitive products using the same minerals in a non-chelated form. But did you know that many ingredients sold as chelated minerals are in fact not fully chelated? And some are not chelated at all.
Innophos has developed an innovative three-step testing protocol to prove chelation. This unique testing methodology determines whether a mineral is fully chelated, with accuracy and precision that are unmatched in the industry. By using fully chelated minerals instead of mineral salts or oxides, a supplement manufacturer can deliver the maximum benefit of the nutrient to the consumer.
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