Healthy aging no longer only looks at lifespan (life expectancy), but also focuses on evaluating healthspan, the period of life spent in good health, free from chronic diseases and disabilities of aging.
The global market for probiotics with foods and supplements together hit $43.8 billion in 2018 and is estimated to reach $77 billion over the next seven years. Market potential is high as new strains continue to be identified and researched for...
Consumers are motivated to buy products from companies that promote sustainable practices, so packaging is a clear way to provide consumers a differentiating choice.
The Food Safety Modernization Act’s (FSMA) aim is to change the mindsets of brands, ingredient suppliers, retailers and consumers on how food is produced in the U.S.
Contract manufacturers can help supplement brands ensure their products have efficacious doses by optimizing environmental and processing conditions during R&D and manufacturing.
A new American national standard for pesticide testing may influence global agribusiness as concerns grow over the health consequences of pesticide exposure.
Whether sedentary or active, consumers on both ends of the age spectrum are looking for joint health foods and supplements. With nearly 60% market share, glucosamine and chondroitin are mainstays, but their sales have declined the last three years...
Identifying the target consumer and marketing effectively are challenges when developing women’s health products.
Trump said the next wave of tariffs, bringing all imports from China under punitive tariffs, will take effect Sept. 1 if trade negotiations don’t improve.
The key to producing quality women’s health supplements is knowing what benefits they seek.