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Healthy Insider Podcast 98: Top Food & Beverage Takeaways from IFT 2017


Ancient grains and pulses, stevia and starches, proteins and plant-based proteins, cold-brew coffee and tea, fiber and gums, healthy fats and oils. All these trends and more were on display on the IFT 2017 trade show floor June 26-28 in Las Vegas. In this episode, Sandy Almendarez, editor in chief; Heather Granato, vice president of content, Informa Exhibitions; and Judie Bizzozero, editor, Food Insider Journal, dish on the newest ingredients for food and beverage development and the top trends they saw at IFT17, including:

• Clean label 2.0
• Sugar reduction
• Sodium reduction
• Beverage innovation
• The rise of plant-based foods
• Healthy indulgence and snacking
• Natural flavors and colors
• Virtual reality and much more.

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