Genetically modified organisms (GMOs) are a controversial topic, and a recent federal law reignited the issue as well as surfaced heated debates around states' rights, the digital divide between rich and poor, and consumer understanding of the organic label. Products sold in the United States that contain GMOs will be required to disclose those ingredients to consumers per the National Bioengineered Food Disclosure Standard act, which was signed into law by President Barack Obama on July 29, 2016. This law gives USDA two years to create a set of rules that brands must follow to disclose GMO content.

Jon Benninger

August 3, 2016

Genetically modified organisms (GMOs) are a controversial topic, and a recent federal law reignited the issue as well as surfaced heated debates around states’ rights, the digital divide between rich and poor, and consumer understanding of the organic label.

Products sold in the United States that contain GMOs will be required to disclose those ingredients to consumers per the National Bioengineered Food Disclosure Standard act, which was signed into law by President Barack Obama on July 29, 2016. This law gives USDA two years to create a set of rules that brands must follow to disclose GMO content.

In this episode, Loren Israelsen, president, United Natural Products Alliance (UNPA), and Jon Benninger, vice president, Health & Nutrition Network, Informa Exhibitions, discuss:

  • The new law’s overruling of Vermont’s GMO labelling law, how that affects food industry and why that upsets some consumers.

  • The confusion on which products will be required to carry the GMO labeling and which enforcement agency will cover different product types.

  • The debate over if the new standard—which allows a company to disclose GMOs with a QR Code, a link or a phone number—is biased toward consumers who have access to smart technology.

Israelsen will be offering more insight on GMO labeling and consumer expectations at the panel discussion GMOs: Today’s Challenges, Tomorrow’s Opportunities on Thursday, Oct. 6, at 2 p.m. at SupplySide West 2016. Visit supplysideshow.com for more information and get registered. This session is underwritten by BASF, the official education sponsor of SupplySide West.

Links and Resources:

Got feedback? Email Benninger at [email protected], or tweet to @NatProdINSIDER using the hashtag #INSIDERPodcast.

About the Author(s)

Jon Benninger

Informa

Jon Benninger is vice president and market leader at Informa Markets. He focuses on the strategic direction and growth of the SupplySide portfolio, which includes SupplySide West, SupplySide East, Natural Products Insider and Food & Beverage Insider. He coordinates with leaders of the other Informa health and nutrition events and brands, including Natural Products Expo West, Vitafoods, Food ingredients, Nutrition Capital Network, Nutrition Business Journal and MarketReady Insights.

Benninger joined the company in 1995 as the founding editor of the company’s first trade magazine for the nutrition industry. In his free time, Jon loves to cook for family and friends; if you are ever in Phoenix and want to enjoy a meal, all you must do is choose a country, region, or city, and Jon will cook it for you.

Jon Benninger

VP & Market Leader – SupplySide

Summary

  • Helped launch the SupplySide business in 1995.

  • Active in industry associations and initiatives and leads strategic partnerships for SupplySide.

  • Cares deeply about supply chain, quality, and innovation issues that drive industry growth and success.

Awards

  • ABC Mark Blumenthal Community Builder Award, 2018

  • Vitamin Angels Grateful Acknowledgement for Supporting Global Children’s Health, 2018

  • AHPA Visionary Award, 2014

  • NPA Industry Champion Award, 2014

  • CRN Crystal Apple Award for Industry Leadership, 2010

Current Volunteer Positions

  • Board Chair and Board Trustee, Sonoran University of Health Sciences (formerly Southwest College of Naturopathic Medicine)

  • Founder and Board Representative, Nutrition Advisory Council, Sonoran University of Health Sciences

  • Director’s Circle, American Botanical Council (ABC)

  • Communications Committee, American Herbal Products Association (AHPA)

  • Communications & Media Outreach Committee, Council for Responsible Nutrition (CRN)

  • Company Council, International Association of Dietary Supplement Associations (IADSA)

  • Mentor, Women In Nutraceuticals

Past Volunteer Positions

  • President, Dietary Supplement Education Alliance, 2006 – 2008

  • Board of Directors, Dietary Supplement Education Alliance, 2001 – 2006

  • Board of Directors, Citizens for Health, 1999 – 2001

Speaker Credentials

  • "Trends in the US Market for Healthy and Functional Foods and Ingredients, Hi-Japan, Tokyo, 2019

  • “Trends Overview for Japanese Delegation to Natural Products Expo West” Anaheim, CA, 2019

  • “China: Impossible to Ignore” UNPA Member Retreat, Charleston SC, 2019

  • “Trends Overview for Japanese Delegation to Natural Products Expo West” Anaheim, CA, 2018

  • “Nutrition Industry Overview” US-China Business Exchange Dinner, Anaheim CA, 2018

  • “Industry Outlook: Market & Key Factors” National Enzyme Annual Meeting, Branson, MO, 2017

  • “State of the Human Dietary Supplement Industry” NASC Annual Conference, Austin, TX, 2016

  • “Consumer Concerns of Safety & Efficacy in Supplements” UNPA Member Retreat, Hawaii, 2016

  • “Nutrition, Health and Wellness Trends” Cactus IFT Meeting, Phoenix AZ, 2013

  • “Key Industry Events & Media in the US Market” World Ayurveda Congress, Bangalore, India, 2010

  • “Trends in the Dietary Supplement Industry” Pacific Technology Exchange, Los Angeles, 2010

  • “Succeeding in the US Market for Healthy Products” 4th Nutraceutical Summit, Mumbai, India, 2008

  • “Selling to the US Health Food Industry” Keynote Address, ANIPRON, Mexico City, 2007

  • 1997 – present: moderator/host at SupplySide events

  • 1997 – present: Frequent host/moderator of industry conference sessions, panel discussions & town halls

Resides in

  • Phoenix, AZ

Education

  • Arizona State University, B.A Journalism, 1991

Contact

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