June 20, 2012
ST. LOUISStratum Nutrition developed a chitin-glucan fiber ingredient, ARTINIA®, that works as a "drop-in" ingredient. ARTINIA has been shown in clinical studies to help reduce oxidized LDL-cholesterol as a way to support healthy arteries and overall cardiovascular health. In food applications, ARTINIA can be added to develop products with additional functionality and health benefits. ARTINIA supports the body's natural antioxidant systems for managing free radicals within the cardiovascular system. It is all-natural, self-affirmed GRAS and appropriate for use in vegetarian, Kosher and Halal products.
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