As consumers age, they are focused on different types of ingredients and health concerns, whether vitamin D for infants, energy support for adults, protein and liquid meal replacements for mature adults, or digestive health across all age...
Manufacturers must get creative with their dairy products as consumers turn to non-dairy alternatives, such as almond milk and plant-based products.
Natures Crops International and Stratum Nutrition have entered into a value-added distribution agreement covering the dietary supplement marketplace in North America.
Artemis International reveals surprising new research that is bringing elderberry into the critical and popular discussion around digestive health.
Digestive health has hit the top of the nutraceutical industry’s agenda for the first time, a new survey shows.
Maritech® fucoidan extracts, manufactured by Marinova, have gained novel foods status in the European Union.
FDA’s new final rule on nutrition facts labeling includes a definition for “dietary fiber” and an increase of its daily reference value (DRV) from 25 to 28 g. Many food manufacturers will need to adjust the fiber DRV listed on their labeling to...