Demands for improved nutrition have prompted developers to reduce sugar and sodium as well as increase fiber in ready-to-eat (RTE) cereals. Developers can rely on a host of ingredients that can boost fiber in breakfast cereal while navigating formulation challenges in better-for-you RTE cereals.
Natural Products Insider is part of the Informa Markets Division of Informa PLC
This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.