Yogurt continues to be a favorite snack, breakfast food and on-the-go item and the health-conscious consumer looks for clean-label products that have little- to no-artificial ingredients. Gelatin ingredients usually fall into the clean-label category, but are unacceptable in diets such as vegetarian or kosher. This fat-free yogurt formulation, contributed by Ingredion Inc., creates a creamy and thick mouthfeel while eliminating gelatin and artificial
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