The human adult skeleton is a rigid, living structure that provides support for organs; anchor points for muscles, tendons and ligaments; and protection for organs such as the brain, lungs and heart. It's no wonder there's such a strong market for improving bone health. ...More
Cost-conscious consumers are turning to functional products for added benefits and value; however, manufacturers must pair functional foods with food functionality to ensure successful product launches. ...More
A recent review covers three decades of research on phytoestrogens and their unique estrogenic profiles. Frutarom and Wageningen University, the Netherlands, researchers published the review in the June 2012 issue of Food and Function journal. ...More
one-day scientific symposium on vitamin D will explore recent epidemiological data and the known underlying mechanisms behind vitamin D’s effects on pregnancy and lactation, and immune, metabolic, muscle and cardiovascular function. ...More
Food and beverage products marketed as improving bone health are gaining worldwide popularity, driven by the health and wellness trend and an aging population. A look at this category identifies high-growth markets as well as gaps manufacturers ought to think about filling. ...More
Modernizing The Chinese Supply Market
Explore how investments in science, technology and strategic partnerships are driving innovation and quality, and represent the best of the Chinese supply market in this 2-minute teaser. To watch the full 20-minute documentary underwritten by BGG, click here.