SAINT-AUGUSTIN-DE-DESMAURES, Quebec—Groupe Biscuits Leclerc launched two new Praeventia cookies with Wellmune WGP® (from Biothera), an ingredient clinically proven to enhance key immune responses derived from the cell walls of baker’s yeast. One 30 g packet of Praeventia cookies provides 100 mg of beta-glucans Wellmune WGP. The functional cookies are available in two flavors: Ginger, and Dark Chocolate Chip 70 percent cocoa and Cranberry.
“We are proud to offer our customers two new cookies sold under the Praeventia brand. The natural ingredient we’ve added to the cookies called Wellmune WGP is a major drawing card for customers committed to eating well,” explained Frédéric Langlois, vice president of R&D at Groupe Biscuits Leclerc Inc.
